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The table d'hôtes

“TO STAY IS TO EXIST.

BUT TRAVELING IS

LIVE."

Meals are prepared by Anne and Jean-Philippe  from products from gardens or market gardeners located nearby. The meat comes from breeders located within a radius of 50km around Bouchot. 

We believe that meals are privileged moments d'exchanges. This is why they are taken with all the people staying at the place. 

Price: 25 euros per adult and  12 euros per child.

repas gouteux produit frais et sains

Georges Brassens

La cuisine est un lieu de vie.
terrasse glycine
Terrasse couverte repas
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